Green Coffee Bean Shop
coffee beans for home roasting
Ethiopian KONGA Grade 1
This exclusive Konga is a 2017 harvest from the Gediyo zone in the Yirgacheffe district.
It is a Grade One coffee processed at 1900-2150 masl within a 1300 hectare farm which has about 650 producers.
The average annual temperature is 20-23° with average rainfall measured as around 1800-2000mm. We are very proud to market this Ethiopian, which is heirloom variety.
Perfect for home roasting or for micro roasters.
Apricot, Floral, Lemon, Fresh Jasmine and Nice Mouth Feel